Anand Kumar

Anand Kumar

Anand Kumar is a Senior Journalist at Global India Broadcast News, covering national affairs, education, and digital media. He focuses on fact-based reporting and in-depth analysis of current events.
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2930 Articles
helen-goh’s-recipe-for-baked-apples-with-lemon-and-tahini-|-the-sweet-spot
Recipe

Helen Goh’s recipe for baked apples with lemon and tahini | The sweet spot

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A batch of chicken soup you’ll use all winter long

a-batch-of-chicken-soup-you’ll-use-all-winter-long
Recipe

A batch of chicken soup you’ll use all winter long

chickpea-stew-and-lentil-soup:-imad-al-arabeb’s-recipes-for-syrian-comfort-food
Recipe

Chickpea Stew and Lentil Soup: Imad Al-Arabeb’s Recipes for Syrian Comfort Food

overnight-oats,-spinach-muffins-and-cheesy-corn-muffins:-alexina-anatole’s-recipes-for-ready-made-breakfasts
Recipe

Overnight oats, spinach muffins and cheesy corn muffins: Alexina Anatole’s recipes for ready-made breakfasts

yotam-ottolenghi’s-recipes-to-spice-up-winter
Recipe

Yotam Ottolenghi’s recipes to spice up winter

how-to-make-the-perfect-breakfast-taco-–-recipe-|-felicity-cloak
Recipe

How to Make the Perfect Breakfast Taco – Recipe | Felicity cloak

meera-sudha’s-recipe-for-radicchio-and-chianti-risotto
Recipe

Meera Sudha’s recipe for radicchio and chianti risotto

cocktail-of-the-week:-beetroot-and-sumac-shrub-at-the-kirkstyle-inn-–-recipe-|-good-blender
Recipe

Cocktail of the Week: Beetroot and Sumac Shrub at the Kirkstyle Inn – Recipe | Good blender

binyamina-abouyehi’s-recipe-for-yoghurt-panna-cotta-with-banana-and-tahini-|-the-sweet-spot
Recipe

Binyamina Abouyehi’s recipe for yoghurt panna cotta with banana and tahini | The sweet spot